00081
Agar Agar Powder Purified For Microbiology
Confirms to USP Agar, Gum agar
CAS : 9002-18-0
HS Code : 1302.31000
Molecular Formula : (C12H18O9)n
Molecular Weight : 0.00
Shelf Life : 60 Months
Appearance
Brownish yellow granular powder |
Gel strength (1.5% gel)
Min 750 gm/cm2 |
Moisture content
Max 22% |
Crude protein
Max 1.5% |
Crude ash
Max 4.0% |
Pathogenic bacteria
Negative |
Gelling temperature
33 - 37°C |