01920
Papain Extrapure
From papaya latex Confirms to IP Store between 0 to 4°C Papainase
CAS : 9001-73-4
HS Code : 3507.90710
Molecular Formula :
Molecular Weight : 0.00
Shelf Life : 60 Months
Appearance
A white to lightbrown, amorphous or slightly granular powder with characteristic odour |
Microbial contamination
1.0 g is free from Escherichia coli and 10.0 g is free from salmonellae |
Loss on drying (at 60°C & 0.7KPa; 4 hrs)
Max 7.0% |
Proteolytic acitivity
Not less than 4.5 ml of 0.1N NaOH solution |