Home Chemnovo Proteins and Protein Derivatives Gelatin Powder For Bacteriology
01272
Gelatin Powder For Bacteriology
From cattle bone : 110/120 bloom
Physical Properties
Physical state at 20 °C
Solid |
Colour
Yellowish brown |
Odour
Musty odour |
pH value
4 - 7 at 66.7 g/l at 60 °C |
Density [g/cm3]
1.2 |
Solubility in water [% weight]
Insoluble in water |
Specification
Appearance
Light amber to yellowish brown translucent flakes, powder or granules |
Loss on drying
Max 15.0% |
Identification
Passes test |
Appearance of solution (1% solution in water)
Passes IP test |
Zinc (Zn)
Max 0.003% |
Chromium (Cr)
Max 0.001% |
Iron (Fe)
Max 0.001% |
Conductivity (1% solution in water at 30+/- 1°C)
Max 1 mS cm-1 |
Microbial contamination
Passes IP test |
Peroxide (as H2O2)
Max 0.001% |
Sulphur dioxide (SO2)
Max 0.005% |
Safety Information and Hazard Symbols
×
Gelatin Powder For Bacteriology
| Pack Size | Quantity |
|---|---|
| 2500 ml | 3 |
| 500 ml | 2 |